Articles | Volume 68, issue 2
https://doi.org/10.5194/aab-68-279-2025
https://doi.org/10.5194/aab-68-279-2025
Original study
 | 
12 May 2025
Original study |  | 12 May 2025

Comparison of some economic traits by genetic cluster of Aberdeen Angus cattle

Judit Márton, Szabolcs Bene, István Anton, Attila Zsolnai, and Ferenc Szabó

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Cited articles

Bailey, C. B. and Mears, G. J.: Birth weight in calves and its relation to growth rates from birth to weaning and weaning to slaugh-ter, Can. J. Anim. Sci., 70, 167–73, https://doi.org/10.4141/cjas90-019, 1990. 
Bene, Sz., Giczi, A., Rádli, A., Polgár, J. P., and Szabó, F.: Multibreed breeding value estimation based on weaning results in a beef herd in Hungary, Hung. J. Anim. Prod., 62, 218–233, 2013 (in Hungarian). 
Boyer, C. N., Griffith, A. P., and DeLong, K. L.: Reproductive failure and long-term profitability of spring and fall calving beef cows, J. Agric. Res. Econ., 45, 78–91, https://doi.org/10.22004/ag.econ.298435, 2020. 
Brzáková, M., Čítek, J., Svitáková, A., Veselá, Z., and Vostrý, L.: Genetic parameters for age at first calving and first calving interval of beef cattle, Animals, 10, 2122, https://doi.org/10.3390/ani10112122, 2020. 
Byrne, C. J., McGee, M., Harrington, M., Kelly, A., and Kenny, D. A.: Calving at two years of age. 1eagasc, Grange Animal & Grass-land Research and Innovation Centre, Dunsany, Co. Meat, https://www.teagasc.ie/animals/beef/grange/beef2022-open-day/calving-at-two-years-of-age/ (last access: 8 May 2025), 2022. 
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Short summary
This study has investigated the traits related to sustainability and profitability that significantly determine the genetic groups of Aberdeen Angus herds in Hungary. Grouping of animals was based on DNA microsatellite information. The results indicated significant differences in the performance of different Angus types with regard to the tested traits. These findings could be useful in developing breeding concepts and making selection decisions.
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