Articles | Volume 64, issue 2
https://doi.org/10.5194/aab-64-437-2021
© Author(s) 2021. This work is distributed under the Creative Commons Attribution 4.0 License.
Original study
| 
15 Oct 2021
Original study |
| 15 Oct 2021
| 15 Oct 2021
Effect of modified atmosphere packaging and vacuum packaging on quality characteristics of lamb meat
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