Articles | Volume 62, issue 2
https://doi.org/10.5194/aab-62-431-2019
https://doi.org/10.5194/aab-62-431-2019
Original study
 | 
18 Jul 2019
Original study |  | 18 Jul 2019

Content of selected inorganic compounds in the eggs of hens kept in two different systems: organic and battery cage

Edyta Szymanek, Katarzyna Andraszek, Dorota Banaszewska, Kamil Drabik, and Justyna Batkowska

Viewed

Total article views: 1,658 (including HTML, PDF, and XML)
HTML PDF XML Total BibTeX EndNote
1,269 343 46 1,658 46 50
  • HTML: 1,269
  • PDF: 343
  • XML: 46
  • Total: 1,658
  • BibTeX: 46
  • EndNote: 50
Views and downloads (calculated since 18 Jul 2019)
Cumulative views and downloads (calculated since 18 Jul 2019)

Viewed (geographical distribution)

Total article views: 1,809 (including HTML, PDF, and XML) Thereof 1,727 with geography defined and 82 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 

Cited

Latest update: 28 Mar 2024
Download
Short summary
The results of this research indicate that eggs from organic farming have a richer chemical composition in terms of the content of nutrients such as calcium, magnesium and zinc compared with eggs obtained from caged hens. Therefore, consumers purchasing eggs should consider the system in which the hens were reared, as eggs can be a valuable source of these elements in the diet.