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Articles | Volume 67, issue 1
Articles | Volume 67, issue 1
https://doi.org/10.5194/aab-67-73-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/aab-67-73-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 67, issue 1
Original study
 | 
15 Feb 2024
Original study |  | 15 Feb 2024

Integrating dietary supplementation with poppy (Papaver somniferum L.) seed meal: effects on growth performance, nutrient digestibility, and faecal microbiota in broilers

Riaz Khan, Muhammad Tahir, Shabana Naz, Ibrahim A. Alhidary, Shamsuddin Shamsi, Sifa Dai, Rifat Ullah Khan, and Vincenzo Tufarelli

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Short summary
A total of 250 unsexed 1 d old broilers were allocated to five distinct treatment groups. Poppy seed meal was incorporated into the diets at varying levels: 0% (PSM0), 5% (PSM5), 10% (PSM10), 15% (PSM15), and 20% (PSM20). The findings indicated that growth performance, including weight gain, feed intake, and feed conversion ratio (FCR), was significantly improved (P < 0.05) in the PSM20 group compared to the control group.
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