Articles | Volume 64, issue 1
https://doi.org/10.5194/aab-64-273-2021
https://doi.org/10.5194/aab-64-273-2021
Original study
 | 
21 Jun 2021
Original study |  | 21 Jun 2021

Use of palm bran (Nopalea cochenillifera (L.) Salm-Dyck) in partial replacement of concentrate in maintenance equine diets – a pilot study

Paula Gomes Rodrigues, Diana Silva Maynard Garcez, Camilla Mendonça Silva, Camilla Cristina Santos Santana, Juliana Caroline Santos Santana, Claudia da Costa Lopes, Evandro Neves Muniz, Gregório Murilo de Oliveira Júnior, Raquel Silva de Moura, and José Camisão de Souza

Viewed

Total article views: 1,299 (including HTML, PDF, and XML)
HTML PDF XML Total BibTeX EndNote
1,020 245 34 1,299 38 31
  • HTML: 1,020
  • PDF: 245
  • XML: 34
  • Total: 1,299
  • BibTeX: 38
  • EndNote: 31
Views and downloads (calculated since 21 Jun 2021)
Cumulative views and downloads (calculated since 21 Jun 2021)

Viewed (geographical distribution)

Total article views: 1,415 (including HTML, PDF, and XML) Thereof 1,415 with geography defined and 0 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 

Cited

Latest update: 22 Nov 2024
Download
Short summary
Few studies have addressed the application of forage palm bran (FPB) in horse nutrition. The results of this study demonstrated that the inclusion of up to 15 % FPB as a substitute for commercial concentrate in the diet of horses did not negatively influence feed intake or nutrient digestibility. Finally, this study emphasizes that forage palm is potentially an outstanding animal fodder due to its ability to withstand the harsh physical–chemical limitations of poor soils.