Articles | Volume 63, issue 2
Original study
14 Jul 2020
Original study |  | 14 Jul 2020

Influence of breed on selected quality parameters of fresh goat meat

Snežana Ivanović, Marija Pavlović, Ivan Pavlović, Aleksandra Tasić, Jelena Janjić, and Milan Ž. Baltić

Related subject area

Subject: Product quality | Animal: Goats
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Brzostowski, H., Niżnikowski, R., and Tański, Z.: Quality of goat meat from purebred French Alpine kids and Boer crossbreeds, Arch. Anim. Breed, 51, 381–388, 2008.