State Key Laboratory of Grassland Agro-Ecosystems; Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural
Affairs; College of Pastoral Agriculture Science and Technology, Lanzhou
University, Lanzhou, 730020, P. R. China
Wanhong Li
State Key Laboratory of Grassland Agro-Ecosystems; Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural
Affairs; College of Pastoral Agriculture Science and Technology, Lanzhou
University, Lanzhou, 730020, P. R. China
State Key Laboratory of Grassland Agro-Ecosystems; Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural
Affairs; College of Pastoral Agriculture Science and Technology, Lanzhou
University, Lanzhou, 730020, P. R. China
Engineering Laboratory of Sheep Breeding and Reproduction
Biotechnology in Gansu Province, Minqin, 733300, P. R. China
State Key Laboratory of Grassland Agro-Ecosystems; Key Laboratory of Grassland Livestock Industry Innovation, Ministry of Agriculture and Rural
Affairs; College of Pastoral Agriculture Science and Technology, Lanzhou
University, Lanzhou, 730020, P. R. China
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Sheep milk production and ingredients are influenced by genetic and environmental factors. In this study, we implemented selection signature analysis to identify candidate genes related to ovine milk traits. The results revealed six selection signature regions showing signs of being selected (P < 0.001) located in chromosomes 1, 2, 3, 6, 13 and 18. In addition, 38 QTLs related to sheep milk performance were identified in selection signature regions, which contain 334 candidate genes.
Sheep milk production and ingredients are influenced by genetic and environmental factors. In...