Antunović, Z., Marić, I., Lončarić, Z., Novoselec, J.,
Mioč, B., and Klir, Ž.: Changes in macroelements, trace elements, heavy metal concentrations and chemical composition in milk of Croatian spotted goats during different lactation stages, Int. J. Dairy Technol., 71, 621–628, https://doi.org/10.1111/1471-0307.12496, 2018.
Arfuso, F., Fazio, F., Rizzo, M., Marafioti, S., Zanghi, E., and Piccione, G.: Factors affecting the haematological parameters in different goat breeds
from Italy, Ann. Anim. Sci., 16, 743–757, https://doi.org/10.1515/aoas-2015-0094, 2016.
Bhattacharyya, S. C., Talkudar, S. C., Baruah, R. N., and Baruah, K. K.:
Influence of age on macro element status of non-descript goat, Indian Vet.
J., 71, 338–340, 1994.
Carlos, M. M. L., Leite, J. H. G. M., Chaves, D. F., Vale, A. M., Facanha,
D. A. E., Melo, M. M., and Soto-Blanco B.: Blood parameters in the Morada Nova sheep: influence of age, sex and body condition score, J. Anim. Plant Sci. 25, 950–955, 2015.
Castillo, C., Hernandez, J., Miranda, M., Lopez, M., Ayala, I., and Benedito, J. L.: Analysis of acid-base balance by appplication of Fencl's equations in sheep, J. Appl. Anim. Res., 14, 127–135, https://doi.org/10.1080/09712119.1998.9706691, 1998.
Castillo, C., Hernandez, J., Benedito, J. L., Lopez-Alonso, M., Miranda, M.,
Gutierrez-Panizo, C., and Sotillo, J.: Quantitative evaluation of acid-base
balance on milk producing goats: Effect of sex and milk yield, Vet. Med.
Czech., 45, 241–246, 2000.
Constable, P. D.: Clinical assessment of acid-base status. Strong ion
difference theory, Vet. Clin. North A. Food Anim. Pract., 15, 297–311, 1999.
Constable, P. D.: Calculation of variables describing plasma non-volatile
weak acids for use in the strong ion approach to acid-base balance in cattle, Am. J. Vet. Res., 63, 482–490, https://doi.org/10.2460/ajvr.2002.63.482, 2002.
Council of the European Union: Council Directive 86/609/EEC of 24 November 1986 on the approximation of laws, regulations and administrative provisions of the Member States regarding the protection of animals used for experimental and other scientific purposes, Off. J. Eur. Communities, L 358, 1–28, 1986.
Daramola, J., Adeloye, A., Fatoba, T., and Soladoye, A.: Haematological and
biochemical parameters of West African Dwarf goats, Livest. Res. Rural Dev.,
17, 7–8, 2005.
DLG: Futterwerttabellen für wiederkäuer, 6. Auflage, Frankfurt am Main, 1993.
Doré, V., Dubuc, J., Bélanger, A. M., and Buzzinski, S.: Definition of prepartum hypoketonemia in dairy goats, J. Dairy Sci., 98, 4535–4543, https://doi.org/10.3168/jds.2014-9172, 2015.
Dubreuil, P., Arsenault, J., and Bélanger, D.: Biochemical reference ranges for groups of ewes of different ages, Vet. Rec., 14, 636–638, https://doi.org/10.1136/vr.156.20.636, 2005.
Dunshea, F. R., Bell, A. W. and Trigg, T. E.: Relations between plasma non-esterified fatty acid metabolism and body fat mobilization in primiparous lactating goats, Brit. J. Nutr., 62, 51–56, https://doi.org/10.1079/BJN19890007, 1989.
Durak, M. H., Erkan, R. E. C., Çelik, R., Yokuş, B., Kurt, D., and
Gürgöze, S.: The effects of age and gender on some biochemical serum
parameters in Zom sheep raised in the vinicity Karacadağ, Israel J. Vet.
Med., 70, 33–39, 2015.
Fencl, V. and Leith, V. E.: Frontiers in respiratory physiology: Stewart's
quantitive acid-base chemistry, Respir Physiol., 91, 1–16, https://doi.org/10.1016/0034-5687(93)90085-O, 1993.
Gärtner, T., Zoche-Golob, V., Redlberger, S., Reinhold, P., and Donat, K.: Acid-base assessment of post-parturient German Holstein dairy cows from
jugular venous blood and urine: A comparison of the strong ion approach and
traditional blood gas analysis, PLOS One, 14, e0210948, https://doi.org/10.1371/journal.pone.0210948, 2019.
Gwaze, R. F., Chimonyo, M., and Dzama, K.: Effect of season and age on blood
minerals, liver enzyme levels, and faecal egg counts in Nguni goats of South
Africa, Czech J. Anim. Sci., 57, 443–453, https://doi.org/10.17221/6345-CJAS, 2012.
Habibu, B., Kawu, M., Makun, H., Aluwong, T., Yaqub, L., Dzenda, T., and Buhari, H.: Influences of breed, sex and age on seasonal changes in haematological variables of tropical goat kids, Arch. Anim. Breed., 60, 33–42, https://doi.org/10.5194/aab-60-33-2017, 2017.
Herdt, T. H.: Variability characteristics and test selection in herd level nutritional and metabolic profile testing, Vet. Clin. North Am. Food Anim. Pract., 16, 387–403, https://doi.org/10.1016/S0749-0720(15)30111-0, 2000.
Karaşahin, T., Aksoy, N. H., Haydardedeoğlu, A. E., Dursun, S., Bulut, G., Çamkerten, G., Çamkerten, I., and İlgün, R.: Serum
cholesterol levels in Hair goats of Aksaray Region, Indian J. Anim. Res. B,
878, 1–4, https://doi.org/10.18805/ijar.B-878, 2018.
Klinkon, M. and Ježek, J.: Values of blood variables in calves, in:
Bird's-eye view of veterinary medicine, edited by: Perez-Marin, C., INTECH, China, 304–305, https://doi.org/10.5772/32100, 2012.
Kohn, R. A., Dinneen, M. M., and Russek-Cohen, E.: Using blood urea nitrogen to predict nitrogen excretion and efficiency of nitrogen utilization in cattle, sheep, goats, horses, pigs and rats, J. Anim. Sci., 83, 879–889,
https://doi.org/10.2527/2005.834879x, 2005.
Mbassa, G. K. and Poulsen, J. S.: Influence of pregnancy, lactation and
environment on some clinical reference values in Danish Landrace dairy goats
(
Capra Hircus) of different parity – II. Plasma urea, creatinine, bilirubin, cholesterol, glucose and total serum proteins, Comp. Biochem. Physiol. B, 100, 423–431, 1991a.
Mioč, B., Prpić, Z., Vnučec, I., Sušić, V.,
Antunović, Z., Barać, Z., and Pavić V.: Exterior characteristics of different categories of Croatian coloured goat, Stočarstvo, 62, 439–447, 2008.
Mondal, M. and Prakash, B. S.: Changes in plasma non-esterified fatty acids,
glucose and
α-amino nitrogen and their relationship with body weight
and plasma hormone in growing buffaloes (
Bubalus bubalis), J. Anima. Physiol. Anim. Nutr., 88, 223–228, https://doi.org/10.1111/j.1439-0396.2004.00476.x, 2004.
Mpkama, T., Chulayo, A. Y., and Muchenje, V.: Bruising in slaughter cattle and its relationship with creatine kinase levels and beef quality as affected by animal related factors, Asian Australas, J. Anim. Sci., 27, 717–725,
https://doi.org/10.5713/ajas.2013.13483, 2014.
Offor, I. F., Ehiri, R. C., and Njoku, C. N.: Proximate nutritional analysis and heavy metal composition of dried Moringa Oleifera leaves from Oshiri Onicha L.G.A, Ebonyi State, Nigeria, J. Environ. Sci. Tox. Food Technol., 8, 57–62, 2014.
Onwuka, G. I.: Food Analysis and Instrumentation: Theory and Practice,
Naphthali Prints, Lagos, Nigeria, 2005.
Pandey, V., Sareen, M., Moolchandani, A., and Singh, R.: Age related changes in serum mineral and electrolyte profile in Marwari goats, Indian J. Anim. Sci., 76, 694–696, 2006.
Pandey, V. and Sareen, M.: Influence of age on the blood metabolites of the
goat, Indian Vet. J., 85, 249–251, https://doi.org/10.5194/aab-47-265-2004, 2007.
Pearson, D. A.: The Chemical analysis of foods, Churchill Livingstone,
Edinburg, Scotland, 6–25, 1976.
Perez, J. M., Gonzalez, F. J., Granados, J. E., Perez, M. C., Fando, S. P.,
Soriguer, R. C., and Serrano, E.: Hematologic and ciochemical reference
intervals for Spanish ibex, J. Wildl. Dis., 39, 209–215, https://doi.org/10.7589/0090-3558-39.1.209, 2003.
Piccione, G., Casella, S., Lutri, L., Vazzana, I., Ferrantelli, V., and Caola, G.: Rference values for some haematological, haematochemical, and
electrophoretic parameters in the Girgentana goat, Turk. J. Vet. Anim. Sci.,
34, 197–204, https://doi.org/10.3906/vet-0902-1, 2010.
Piccione, G., Monteverde, V., Rizzo, M., Vazzana, I., Assenza, A., Zumbo, A., and Niutta, P. P.: Reference intervals of some electrophoretic and
haematological parameters in Italian goats: comparison between Girgentana and Aspromontana breeds, J. Appl. Anim. Res., 42, 434–439, https://doi.org/10.1080/09712119.2013.875914, 2014.
Redlberger, S., Fisher, S., Köhler, H., Diller, R., and Reinhold, P.:
Age-dependent physiological dynamics in acid-base balance, electrolytes, and
blood metabolites in growing goats, Vet. J., 229, 45–52, https://doi.org/10.1016/j.tvjl.2017.10.017, 2017.
Rios, C., Marin, M. C., Catafau, M., and Wittwer, F.: Relationship between blood metabolism (
β-hydroxybutirate, NEFA, cholesterol and urea) and
nutrition balance in three goat herds under confinement, Arch. Med. Vet.,
38, 19–23, 2006.
Stewart, P. A.: Modern quantitative acid-base chemistry, Can. J. Physiol.
Pharm., 61, 1441–1461, 1983.
Van Niekerk, F. E. and Cloete, S. W. P.: Concentrations of blood minerals and
metabolites, as well as production characteristics of Angora goats in the
Souther Cape, S. Afr. Tydskr. Vekk., 20, 90–93, 1990.
Waller, A. and Lindinger, M. I.: Physiochemical analysis of acid-base status
during recovery from high-intensity exercise in Standardbred racehorses,
Equine Comp. Exerc. Physiol., 2, 119–127, 2005.
Whitehair, K. A., Haskins, S. C., Whitehair, J. G., and Pascoe, P. J.: Clinical applications of quantitative acid-base chemistry, J. Vet. Intern. Med., 9, 1–11, 1995.
Zumbo, A., Sciano, S., Messina, V., Casella, S., di Rosa, A. R., and Piccione, G.: Haematological profile of Messinese goat kids and their dams during first month post-partum, Anim. Sci. Pap. Rep., 29, 223–230, 2011.
