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Articles | Volume 62, issue 1
Articles | Volume 62, issue 1
https://doi.org/10.5194/aab-62-33-2019
© Author(s) 2019. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/aab-62-33-2019
© Author(s) 2019. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 62, issue 1
Original study
 | 
22 Jan 2019
Original study |  | 22 Jan 2019

The effect of herbal feed additive on the growth performance, carcass characteristics and meat quality of broiler chickens fed low-energy diets

Krzysztof Lipiński, Zofia Antoszkiewicz, Sylwia Kotlarczyk, Magdalena Mazur-Kuśnirek, Joanna Kaliniewicz, and Zbigniew Makowski

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Short summary
Herbs and herbal feed additives are a valuable component in broiler chicken diets, affecting, e.g., health status, productivity and meat quality. In our study a herbal formula was applied in broiler chickens fed lower energy concentration diets. An interaction between experimental factors was not found, although a gainful effect on the productivity was noticed in broiler chickens fed diets with a herbal formula.
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