Articles | Volume 61, issue 2
https://doi.org/10.5194/aab-61-179-2018
https://doi.org/10.5194/aab-61-179-2018
Original study
 | 
20 Apr 2018
Original study |  | 20 Apr 2018

Effects of egg weight and in ovo injection of α-tocopherol on chick development, hatching performance, and lipid-soluble antioxidant concentrations in quail chick tissues

Elif Babacanoğlu, Mehmet Reşit Karageçili, and Filiz Karadaş

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Cited articles

Ashraf, S., Javid, A., Ashraf, M., Akram, M., Malik, S., Irfan, and Altaf, M.: Influence of egg weight on egg quality parameters and growth traits in ring necked pheasants (phasianus colchicus) in captivity, J. Anim. Plant Sci., 26, 331–338, 2016. 
Babacanoğlu, E. and Yalçın, S.: Hormone-mediated maternal stress affects embryonic development during incubation without adverse effect on chick weight and body composition, Brit. Poultry Sci., 55, 186–193, 2014. 
Bohm, F., Edge, R. L., Edge, E. J., McGarvey, D. J., and Truscott, T. G.: Carotenoids enhance vitamin E antioxidant efficiency, Journal of American Chemical Society, 119, 621–622, 1997. 
Burley, R. W. and Vadehra, D. V.: An outline of the physiology of avian egg formation and emmbryogenesis in avian eggs. The avian egg: chemistry and biology, 17–288, John Wiley & Sons, New York, USA, 1989. 
Carter, T. C.: The hen's egg: estimation of shell superficial area and egg volume, using measurements of fresh egg weight and shell length and breadth alone or in combination, Brit. Poultry Sci., 16, 541–543, 1975. 
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Short summary
Lipid-soluble antioxidants can be more effective for chick development when provided via in ovo (IO) injection than when supplemented to the maternal diet. This study was conducted to evaluate the effects of egg weight and IO injection of α-tocopherol on chick development, hatching performance and lipid-soluble antioxidant concentrations in residual yolk sac and tissue of quail chick. IO α-tocopherol injection affected concentrations of tissue-specific lipid-soluble antioxidants in quail chicks.