Review
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18 Jan 2018
Review |
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18 Jan 2018
Invited review: Resource inputs and land, water and carbon footprints from the production of edible protein of animal origin
Gerhard Flachowsky, Ulrich Meyer, and Karl-Heinz Südekum
Viewed
Total article views: 5,176 (including HTML, PDF, and XML)
| HTML |
PDF |
XML |
Total |
Supplement |
BibTeX |
EndNote |
| 3,811 |
1,231 |
134 |
5,176 |
389 |
173 |
237 |
- HTML: 3,811
- PDF: 1,231
- XML: 134
- Total: 5,176
- Supplement: 389
- BibTeX: 173
- EndNote: 237
Views and downloads (calculated since 18 Jan 2018)
Cumulative views and downloads
(calculated since 18 Jan 2018)
Viewed (geographical distribution)
Total article views: 5,203 (including HTML, PDF, and XML)
Thereof 5,164 with geography defined
and 39 with unknown origin.
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| Total: |
0 |
| HTML: |
0 |
| PDF: |
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| XML: |
0 |
Latest update: 09 Feb 2026
