Review
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18 Jan 2018
Review |
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18 Jan 2018
Invited review: Resource inputs and land, water and carbon footprints from the production of edible protein of animal origin
Gerhard Flachowsky, Ulrich Meyer, and Karl-Heinz Südekum
Viewed
Total article views: 4,808 (including HTML, PDF, and XML)
| HTML |
PDF |
XML |
Total |
Supplement |
BibTeX |
EndNote |
| 3,512 |
1,179 |
117 |
4,808 |
369 |
154 |
202 |
- HTML: 3,512
- PDF: 1,179
- XML: 117
- Total: 4,808
- Supplement: 369
- BibTeX: 154
- EndNote: 202
Views and downloads (calculated since 18 Jan 2018)
Cumulative views and downloads
(calculated since 18 Jan 2018)
Viewed (geographical distribution)
Total article views: 4,848 (including HTML, PDF, and XML)
Thereof 4,809 with geography defined
and 39 with unknown origin.
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| Total: |
0 |
| HTML: |
0 |
| PDF: |
0 |
| XML: |
0 |
Latest update: 16 Nov 2025
