Articles | Volume 58, issue 1
https://doi.org/10.5194/aab-58-79-2015
https://doi.org/10.5194/aab-58-79-2015
06 Mar 2015
 | 06 Mar 2015

Impact of Saccharomyces cerevisiae supplementation on reproductive performance, milk yield in ewes and offspring growth

B. Zaleska, S. Milewski, and K. Ząbek

Cited articles

Allbrahim, R. M., Crowe, M. A., Duffy, P., O'Grady, L., Beltman, M. E., and Mulligan, F. J.: The effect of body condition at calving and supplementation with Saccharomyces cerevisiae on energy status and some reproductive parameters in early lactation of dairy cows, Anim. Reprod. Sci., 121, 63–71, 2010.
Bruno, R. G. S., Rutigliano, H. M., Cerri, R. L., Robinson, P. H., and Santos, J. E. P.: Effect of feeding Saccharomyces Cerevisiae on the performance of dairy cows during summer heat stress, Anim. Feed. Sci. Technol., 150, 175–186, 2009.
Cui, S. W. and Wang, Q.: Cell wall polysaccharides in cereals: chemical structures and functional properties, Struct. Chem., 20, 291–297, 2009.
Dobicki, A., Prés, J., Łuczak, W., and Szyrner, A.: Influence of dried brewery's yeast on body weight gains, physiological and biochemical indicators of blood and development of the rumen micro-organisms in calves, Med. Weter., 61, 946–949, 2005 (in Polish).
Dobicki, A., Prés, J., Zachwieja, A., and Kwaśnicki, R.: Saccharomyces cerevisiae preparations in the feeding of cows and their effect on milk yield and composition as well as rumen microorganisms, EJPAU, 9, 48, 2006.