9 citations as recorded by crossref.

1. The effects of lactic acid bacteria and yeasts as probiotics on the growth performance, relative organ weight, blood parameters, and immune responses of broiler: A meta-analysis O. Sjofjan et al. https://doi.org/10.12688/f1000research.51219.3
2. Exploration of basil (Ocimum basilicum) essential oil profiles using E-nose and GC–MS combined with GC-O and inhalation effects on the human EEG topography and tomography (s-LORETA) and blood pressure S. Hong et al. https://doi.org/10.1016/j.jff.2023.105918
3. The effects of lactic acid bacteria and yeasts as probiotics on the growth performance, relative organ weight, blood parameters, and immune responses of broiler: A meta-analysis O. Sjofjan et al. https://doi.org/10.12688/f1000research.51219.2
4. The Study of Different Growth Promoters on Growth Performance, Intestinal Bacteriology and Haematological Chracteristics R. Hussein Salih Rabee & Y. Sabah Abdulameer https://doi.org/10.22207/JPAM.12.4.43
5. Effect of packaging methods on salt-reduced smoked-steamed ham using herbal extracts A. Stelmasiak et al. https://doi.org/10.1080/19476337.2019.1660409
6. Olfactory Stimulation with Volatile Aroma Compounds of Basil (Ocimum basilicum L.) Essential Oil and Linalool Ameliorates White Fat Accumulation and Dyslipidemia in Chronically Stressed Rats D. Kim et al. https://doi.org/10.3390/nu14091822
7. The effects of lactic acid bacteria and yeasts as probiotics on the growth performance, relative organ weight, blood parameters, and immune responses of broiler: A meta-analysis O. Sjofjan et al. https://doi.org/10.12688/f1000research.51219.1
8. Eighty years of essential oils: rethinking performance, health, meat quality, and gut barrier functions in broiler chicken M. Hossain et al. https://doi.org/10.1080/00439339.2026.2626677
9. Basil Essential Oil in Poultry Production and Poultry Industry: Applications and Future Perspectives E. Abdelbary et al. https://doi.org/10.3390/agriculture16080869