Article

Articles | Volume 56, issue 1

Articles | Volume 56, issue 1

https://doi.org/10.7482/0003-9438-56-097

© Author(s) 2013. This work is distributed under
the Creative Commons Attribution 3.0 License.

https://doi.org/10.7482/0003-9438-56-097

© Author(s) 2013. This work is distributed under
the Creative Commons Attribution 3.0 License.

Articles | Volume 56, issue 1

14 Nov 2013

| 14 Nov 2013

Effect of breed and age on beef carcass quality, fatness and fatty acid composition

N. Kelava Ugarković, A. Ivanković, and M. Konjačić

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