Articles | Volume 56, issue 1
https://doi.org/10.7482/0003-9438-56-030
https://doi.org/10.7482/0003-9438-56-030
10 Oct 2013
 | 10 Oct 2013

Influence of dietary magnesium and selenium levels in finishing diets on growth performance and carcass meat quality of feedlot Pelibuey lambs

L. M. Hernandez-Calva, J. E. Ramirez-Bribiesca, I. Guerrero-Legarreta, L. Hernandez-Cruz, L. Avendaño-Reyes, I. Dominguez Vara, and L. R. McDowell

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