Articles | Volume 55, issue 5
https://doi.org/10.5194/aab-55-480-2012
https://doi.org/10.5194/aab-55-480-2012
10 Oct 2012
 | 10 Oct 2012

Effect of different fattening methods on slaughter and carcass characteristics of Tuj male lambs

M. Sarı, A. R. Aksoy, M. Tilki, İ. Kaya, and S. Işık

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