12 citations as recorded by crossref.

1. Growth ability of Czech Fleckvieh bulls in modern cattle fattening stable J. Ducháček et al. 10.1080/09712119.2022.2066677
2. The comparisons of fattening performance of Angus, Brangus and Hereford Bullocks at different initial body weight S. Göncü et al. 10.15406/mojes.2020.05.00192
3. Slaughter Results, Meat Chemical Composition and pH of Aberdinangus, Hereford and Limousin bulls I. Muizniece & D. Kairisa 10.2478/plua-2021-0013
4. Comparison of Basic Fattening Performance of Cattle Breeds Used in Meat Production in Antalya, Türkiye A. GALİÇ & N. KARSLIOĞLU KARA 10.30910/turkjans.1295589
5. Molecular and Cellular Mechanisms of Intramuscular Fat Development and Growth in Cattle Z. Tan & H. Jiang 10.3390/ijms25052520
6. Sığır Besiciliğinde Performans ve Karkas Değerlerinin Meta Analizi ile İncelenmesi: Türkiye Örneği S. Sarıözkan et al. 10.31196/huvfd.1371052
7. Meat quality of Maremmana young bulls R. Tocci & C. Sargentini 10.4025/actascianimsci.v42i1.46515
8. Electronic Tongue as a Correlative Technique for Modeling Cattle Meat Quality and Classification of Breeds J. Surányi et al. 10.3390/foods10102283
9. A review on the potential effects of environmental and economic factors on sheep genetic diversity: Consequences of climate change G. Wanjala et al. 10.1016/j.sjbs.2022.103505
10. Association of polymorphisms in lipid and energy metabolism-related genes with fattening performance in Simmental cattle S. Ardicli et al. 10.1080/10495398.2022.2152557
11. Effect of breed and sex on carcass traits, meat quality and fatty acid composition of young cattle formed based on animal protein production and qualified meat in plateau condition S. Yüksel et al. 10.5194/aab-67-409-2024
12. An Appropriate Genetic Approach to Endangered Podolian Grey Cattle in the Context of Preserving Biodiversity and Sustainable Conservation of Genetic Resources M. Davidescu et al. 10.3390/agriculture13122255