Articles | Volume 53, issue 2
https://doi.org/10.5194/aab-53-184-2010
https://doi.org/10.5194/aab-53-184-2010
10 Oct 2010
 | 10 Oct 2010

Meat quality and ultrastructure of muscle tissue from fatteners of Wild Boar, Pulawska and its crossbreed Pulawska × (Hamshire × Wild Boar)

A. Kasprzyk, A. Stasiak, and M. Babicz

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