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Articles | Volume 49, issue 5
Articles | Volume 49, issue 5
https://doi.org/10.5194/aab-49-502-2006
© Author(s) 2006. This work is distributed under
the Creative Commons Attribution 3.0 License.
https://doi.org/10.5194/aab-49-502-2006
© Author(s) 2006. This work is distributed under
the Creative Commons Attribution 3.0 License.
Articles | Volume 49, issue 5
10 Oct 2006
 | 10 Oct 2006

Basic elements of eviscerated carcass and chemical composition of pectoral muscle in selected and unselected ducks (short communication)

K. Witkiewicz, H. Kontecka, and J. Książkiewicz

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