Articles | Volume 47, issue 4
https://doi.org/10.5194/aab-47-367-2004
https://doi.org/10.5194/aab-47-367-2004
10 Oct 2004
 | 10 Oct 2004

Comparison of physical and qualitative traits of meat of two Polish conservative flocks of ducks

T. Kisiel and J. M. Książkiewicz

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