8 citations as recorded by crossref.

1. İç Ege Bölgesinde Yetiştirilen Yerli Kaz Genotiplerinin Genetik Çeşitliliğinin PFGE Yöntemiyle Belirlenmesi Y. AKIN et al. https://doi.org/10.47495/okufbed.1202136
2. Comparison of Goose Breeding Activities in Uşak and Afyonkarahisar Provinces Y. Akın https://doi.org/10.47115/bsagriculture.1373237
3. Ege Bölgesi Kaz Yetiştiriciliğinin Durumu, Sorunları ve Çözüm Önerileri Y. Akın https://doi.org/10.35229/jaes.1426030
4. The Domestic Livestock Resources of Turkey: Populations, Production and Pathology of Ducks and Geese R. Wilson & O. Yilmaz https://doi.org/10.3923/ijps.2013.553.560
5. Halk Elinde Yetiştirilen Kars Kaz Etinin Besinsel Özellikleri M. ŞAHİN et al. https://doi.org/10.53518/mjavl.1126848
6. The effect of age, genotype and sex on carcass traits, meat quality and sensory attributes of geese L. Uhlířová et al. https://doi.org/10.5713/ajas.17.0197
7. The Spread of Foreign Goose Breeds and Genotypes in Türkiye and Their Effects on Native Geese S. Karadağ & Ö. Çıldır https://doi.org/10.29185/hayuretim.1868278
8. Some carcass and meat quality characteristics of Anatolian local and Mast geese in semi-intensive conditions H. Ürer et al. https://doi.org/10.1007/s11250-026-05076-9