7 citations as recorded by crossref.

1. Research Note: Improved feed efficiency in quail with targeted genome editing in the myostatin gene J. Lee et al. https://doi.org/10.1016/j.psj.2021.101257
2. Study of Meat and Carcass Quality-Related Traits in Turkey Populations through Discriminant Canonical Analysis J. Salgado Pardo et al. https://doi.org/10.3390/foods12203828
3. Data-Mining Methodology to Improve the Scientific Production Quality in Turkey Meat and Carcass Characterization Studies J. Salgado Pardo et al. https://doi.org/10.3390/ani14142107
4. Discriminant canonical analysis as a tool for genotype traceability testing based on turkey meat and carcass traits J. Salgado Pardo et al. https://doi.org/10.3389/fvets.2024.1326519
5. Effect of sex on slaughter and carcass characteristics of broad breasted bronze turkeys (Meleagris gallopavo) M. Anandh https://doi.org/10.15740/HAS/TAJAS/14.1/6-9
6. Meat and carcass quality of the Andalusian turkey: an analysis in international context J. Salgado Pardo et al. https://doi.org/10.1016/j.vas.2026.100633
7. Carcass composition and physicochemical and sensory attributes of breast and leg meat from native Mexican guajolote (Meleagris g. gallopavo) as influenced by sex R. Portillo-Salgado et al. https://doi.org/10.5194/aab-66-341-2023